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It’s the first day of winter today, and we’re still keeping it cosy in the kitchen with our June cookbook selection.

It’s officially the first day of winter here in Oz. As I write this, the temperature at our farm is hovering around 12C and the Bureau of Meteorology has issued a strong weather warning, so I’m very pleased that the


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February in Australia, and in the Lambs’ Ears Cookbook Club, is still all about summer cooking. Read on for the sunniest food inspo! 

Crikey, I can’t believe I’m saying this, but it’s February! I barely got used to January and it’s already over, leaving my head spinning. Of course, it’s still peak hot weather here in Australia – February...


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