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Follow Jo Cooks: Delicious & Simple Recipes Made with Everyday Ingredients - Jo Cooks

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Homemade Pierogi
Pillowy Homemade Pierogi stuffed with potato and cheddar, pan fried in butter and onions until golden. Make some for dinner, freeze the rest for later. They cook straight from frozen. I ate my first pierogi at my sister’s house over 30 years ago. W...

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Home Fries
Easy Home Fries, crispy on the outside, tender on the inside, and properly seasoned. They’re perfect for breakfast with bacon and eggs, for lunch with a sandwich or for dinner next to anything that could use a good potato beside it. Good Home Fries come down t...

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Braised Chicken
Braised Chicken – Chicken thighs with crispy skin braised in white wine, chicken broth, and carrots until the meat falls off the bone and the sauce tastes like you worked real hard. You really didn’t! We all love chicken thighs, but there’s something...

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30 Easy One Pot Meals Ready in 30 Minutes
If anyone has earned the right to talk about one pot meals, it’s me. I literally wrote the book on them. Actually, I wrote two books, and one of them is called 30 Minute One Pot Meals. So when I say these recipes ar...

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Smashed Burgers
Smashed Burgers – Crispy edges, juicy centers, double stacked, and finished with a special sauce that is going to make every other burger you have ever made feel like a personal apology. I’ve made lots of burgers in my life. Thick ones, stuffed ones,...

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