Girl Carnivore

Grilled lamb shoulder chops take 10 minutes on a screaming hot grill and come off charred, juicy, and ready for a heavy pour of fresh herb chimichurri. The cut your butcher never talks about.

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The McConaughey tuna salad that lives up to the hype: wasabi, apple, jalapeño chips, and the drainage step most people skip. Served on toasted sourdough.

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Bubbling Camembert topped with bourbon bacon jam, toasty walnuts, and rosemary. Two-stage bake keeps the sugar from scorching and the center perfectly molten.

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Grilled pineapple chicken and rice served in caramelized pineapple boats. One technique changes everything about this tropical dinner — and most recipes skip it entirely.

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Parmesan spread thin, onion rings pressed in, baked until deep golden and lacy. These crispy Parmesan onion chips are a three-ingredient snack, a better burger bun, and the reason you should always have a block of Parmesan in the fridge.

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