Please turn JavaScript on
Cake by Courtney icon

Cake by Courtney

Subscribe to Cake by Courtney’s news feed.

Click on “Follow” and decide if you want to get news from Cake by Courtney via RSS, as email newsletter, via mobile or on your personal news page.

Subscription to Cake by Courtney comes without risk as you can unsubscribe instantly at any time.

You can also filter the feed to your needs via topics and keywords so that you only receive the news from Cake by Courtney which you are really interested in. Click on the blue “Filter” button below to get started.

Title: Cake by Courtney

Is this your feed? Claim it!

Publisher:  Unclaimed!
Message frequency:  0.12 / day

Message History

If Nestlé Toll House ice cream sandwiches were your entire childhood summers like they were for me… you’re going to love my No-Bake Chocolate Chip Cookie Pie.

You know the ones – creamy vanilla ice cream sandwiched between two soft, chewy chocolate chip cookies. It was the ultimate summer treat.

This dessert is my no-bake, no-stress versio...


Read full story

If you’ve been searching for a frosting that goes beyond basic chocolate buttercream for that extra indulgent edge, this chocolate fudge frosting is exactly what you need.

Built on a dark chocolate ganache base and packed with deep cocoa flavor, it’s rich, silky, and intensely chocolatey in the best way.

I’ve used it on chocolate cakes, cheesecakes,


Read full story

If you’ve been searching for a whipped cream filling that actually holds up inside a cake, donut, or atop a cupcake, you’ve come to the right place.

This recipe uses gelatin to stabilize the cream so it stays light and fluffy without weeping or deflating.

It comes together in just a few minutes and works b...


Read full story

This brown sugar cake came about in the best way. I was sitting in my stylist’s chair getting my hair done when she mentioned she had just made a brown sugar cake and thought it was delicious. She also thought I could make an even better one. Challenge accepted.

The goal with this one was to take a basic vanilla-style cake and make it more decadent with stronger, de...


Read full story